Chives are a delightful and versatile herb that bring a mild onion flavor to salads, omelets, soups, and more. They are easy to grow, require minimal space, and thrive in containers. If you have a sunny wall and a few empty plastic bottles, you can create a vertical chive garden that not only provides fresh greens year-round but also reduces waste by repurposing materials you already have at home.

This method is perfect for urban gardeners, apartment dwellers, or anyone looking to add more greenery without sacrificing ground space. By hanging bottles on a wall, balcony, or fence, you can transform unused vertical space into a lush, productive herb garden.


Why Grow Chives in Hanging Bottles?

  • Space-saving solution – Ideal for small homes, balconies, and patios.

  • Eco-friendly – Reduces plastic waste by reusing bottles.

  • Cost-effective – Uses materials you likely already own.

  • Easy to maintain – Requires minimal care compared to larger gardens.


Materials You’ll Need

  • Empty plastic bottles (1.5 to 2 liters work best)

  • Sharp scissors or a utility knife

  • Potting mix suitable for herbs

  • Compost for added nutrition

  • Chive seeds or seedlings

  • Strong cord, rope, or metal hooks for hanging

  • Drill or heated nail for making drainage holes

  • Optional: non-toxic paint or decorative wrapping for bottles


Step 1: Prepare the Bottles

  1. Clean thoroughly – Wash the bottles with soap and water to remove any residue.

  2. Cut an opening – On one side of the bottle, cut a horizontal slit or oval hole large enough to plant and access your chives.

  3. Add drainage – Drill or poke several small holes in the bottom to prevent water from pooling and causing root rot.

  4. Decorate (optional) – Paint or wrap the bottles to match your wall or garden theme, using non-toxic, weatherproof materials.


Step 2: Set Up the Hanging System

There are several ways to hang your bottle planters:

  • Horizontally with rope – Pass a rope through holes made on each side of the bottle and tie it securely to a wall or railing.

  • Vertically stacked – Tie bottles in a column using strong rope, spacing them so each plant has room to grow.

  • Wall-mounted – Use hooks, nails, or brackets to fix bottles directly onto a vertical surface.

Make sure your setup is stable enough to hold the bottles filled with soil and plants, especially after watering.


Step 3: Prepare the Growing Medium

Chives prefer loose, nutrient-rich, and well-draining soil. A good mix includes:

  • 2 parts quality potting soil

  • 1 part compost

  • A small amount of coarse sand or perlite for better aeration

Mix these thoroughly before filling the bottles. This blend will support healthy root growth and reduce the risk of waterlogging.


Step 4: Planting Chives

From seeds:

  • Fill the bottle with soil, leaving a couple of centimeters of space at the top.

  • Scatter the seeds thinly over the surface and lightly cover them with 1–2 mm of soil.

  • Water gently to avoid washing the seeds away.

From seedlings:

  • Make a small hole in the soil and place the seedling at the same depth it was growing before.

  • Firm the soil gently around the roots and water lightly.


Step 5: Light and Watering Needs

Chives grow best in full sun, so choose a location where they will receive at least 6 hours of sunlight daily. If indoors, place them near a bright, south-facing window or use grow lights.

Water regularly to keep the soil moist but not soggy. Hanging planters can dry out faster than ground gardens, so check moisture levels more often, especially in hot weather.


Step 6: Ongoing Care

  • Fertilizing – Feed your chives every 4–6 weeks with a diluted liquid fertilizer to encourage lush growth.

  • Pruning – Regularly trim leaves to keep plants productive and prevent flowering, which can reduce leaf quality.

  • Pest watch – Chives are generally pest-resistant but can occasionally attract aphids. If this happens, rinse leaves with water or apply a mild, natural insecticidal spray.

  • Dividing plants – Every 2–3 years, divide clumps to rejuvenate growth. This can also give you more plants for your wall garden.


Step 7: Harvesting Your Chives

Once plants are about 15 cm (6 inches) tall, you can start harvesting. Use scissors to snip leaves from the base, leaving at least 5 cm (2 inches) so they can regrow quickly. The more you harvest, the more they will produce.

For the best flavor, harvest in the morning after the dew has dried but before the day heats up. Fresh chives can be used immediately or frozen for later use.


Advantages of a Chive Bottle Wall

  • Keeps fresh herbs within arm’s reach for cooking

  • Adds greenery and visual appeal to a blank wall

  • Encourages sustainable gardening by reusing materials

  • Easy to relocate if you move or want to change your garden layout


Final Thoughts

Turning empty plastic bottles into a hanging chive garden is a simple yet rewarding project. It helps the environment, saves space, and provides a steady supply of fresh herbs for your kitchen. With a sunny wall, a few bottles, and basic gardening care, you can enjoy vibrant, healthy chives year-round—right outside your door or even inside your home.